7 MINUTE READ Author Across Cultures, Yang-May Ooi, visits Melton Mowbray, the home of the eponymous pork pies on a special pilgrimage to the original shop where this British specialty was born. Read on for some social history and culinary innovation packed into a crunchy, yummy foodie delight... Belonging and Maverick Thinking in Melton Mowbray... Continue Reading →